The 2022 evaluation by Öko-Test revealed significant quality discrepancies in one of Germany's most popular frozen convenience foods: fish sticks. Out of 19 products tested, including both conventional and organic options, the results were sobering. Many established, high-profile brands failed to meet basic health and sustainability standards, primarily due to chemical contamination and transparency issues in the supply chain. Summary of Key Findings
Critical Evaluation of the 2022 Öko-Test Results for Frozen Fish Sticks Summary of Key Findings Critical Evaluation of the
The 2022 Öko-Test serves as a reminder that brand recognition is not a guarantee of safety or quality. For consumers looking to minimize exposure to carcinogens and mineral oils, the test suggests: including both conventional and organic options
Only two products managed to achieve a "Very Good" ( Sehr Gut ) rating. These were the Frosta Fish Sticks and the Alnatura Fish Sticks (Organic) the results were sobering. Many established
The test results were particularly damaging for market leaders. While generic "store brands" often performed surprisingly well, the "big names" struggled.
Despite being the market leader, Iglo's classic fish sticks received a "Poor" ( Mangelhaft ) rating. The primary reasons were high levels of 3-MCPD and MOSH contamination. Rewe (Beste Wahl):
The investigation focused on several critical pillars: ingredients, pollutants, and the sustainability of the fishing practices used. The most alarming discovery was the presence of harmful substances in nearly half of the products tested.