How To Buy A Prime Rib Roast <High-Quality>

: High-quality with moderate marbling. It is the most common grade in grocery stores and offers the best "bang for your buck".

: The highest grade, with "abundant" marbling (intramuscular fat), making it the most tender and flavorful. Only about 2% of beef qualifies. how to buy a prime rib roast

The term "prime rib" typically refers to the cut, not necessarily the USDA grade. : High-quality with moderate marbling